Planet Lactose

Just yesterday I posted about the Barry Callebaut chocolate site and today I have an announcement about a new dairy-free chocolate that the...

Barry Callebaut claims to be the "world’s leading supplier of high-quality cocoa and chocolate product." That's quite a claim...

Alisa Fleming, of the massive site GoDairyFree.org , also runs the One Frugal Foodie blog. Back in 2008 she put out Go Dairy Free: The Guide...

Being published today is Living Dairy-Free For Dummies , by Suzanne Havala Hobbs. Suzanne Havala Hobbs, DrPH, MS, RD, is a renowned writer o...

The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy , Paula Shoyer, has been getting lots of press attention. Stacy Fin...

The 30 Minute Vegan is the line of cookbooks by Mark Reinfeld and Jennifer Murray. Reinfeld is the proprietor of the Blossoming Lotus restau...

You - yes, you - can be paid for what you know! Even for stuff you don't know! It's easy! Just write an article for us! On anything!...

Some true dairy products just can't be found in lactose-free form. Lactose-free dry milk powder is one. Lactose-free half-and-half used ...

Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy Delicious Meals , by Silvana Nardone. Silvana Nardone is the founding Edit...

I found this article - which is as close to a press release as I've ever seen; let's not pretend this is real journalism - that tou...

The process of aging cheese drives the lactose out. Aged cheeses are mostly or even entirely lactose-free, and the longer a cheese is aged t...

Hokey smoke, Rock, it's Daiya week here at Planet Lactose. Yesterday, I posted Daiya Expands Its Vegan "Cheese" Alternative Av...

I posted about the introduction of Daiya vegan "cheese" almost a year ago. I said, "It's big distinction is that instead...

I told you a couple of years ago that Mandy Kocevar and Monika B. Pis had teamed up to produce a cookbook, Lactose Free and Loving It: Learn...

Tofutti sent out a bit of a downbeat press release , revealing that they lost gross and net revenue since last year at this time. The good n...

I've been writing for years that dairy products were finding a new home in Asia, traditionally a series of cultures that avoided using m...

I'm a copyright fanatic. Most people don't understand copyright and think that either everything can be freely reprinted or that not...

A fitness columnist on the Chicago Now blogs reminds us that plenty of foods can cause bloating besides just dairy. That's a good thing...

Using nuts as the basis for a white, milk-like liquid is apparently as old as milking itself. Nut "milks" haven't had as much ...

Case #1874 from the files of mothers who develop allergen-free products for their kids involves Natalie Bauss and Katy Scheffler. "Sche...