The Lactose Intolerance Clearinghouse Has Moved.

My old website can be found at I am no longer updating the site, so there will be dead links. The static information provided by me is still sound.

For quick offline reference, you can purchase Planet Lactose: The Best of the Blog as an ebook on or or or a whole lot of other places that Smashwords is suppose to distribute the book to. Almost 100,000 words on LI, allergies, milk products, milk-free products, and the genetics of intolerance, along with large helpings of the weirdness that is the Net.

I suffer the universal malady of spam and adbots, so I moderate comments here. That may mean you'll see a long lag before I remember to check the site and approve them. Despite the gap, you'll always get your say. I read every single one, and every legitimate one gets posted.

Wednesday, November 08, 2006

Vegan Ice Cream Blog

No, that's not an oxymoron. The ice creams in question are ice "creams," made using nondairy "milks."

Agnes L. is a vegan and likes creating her own ice cream substitutes. She started posting heavily and then petered out, as many bloggers do, but she got named a "blog of note" on Blogger today so the attention may perk her up.

One thing I like to remind people of every once in a while is that nondairy isn't just for people with lactose intolerance. Vegans need nondairy, and so do people with milk protein allergies, and those trying to keep kosher, and those one in a thousand people with unusual ailments like galactosemia, and more. Each of us can learn from all the others.

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