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Saturday, April 28, 2007

New Gluten-Free, Casein-Free Diet Cookbook


I don't know why I didn't catch this when I posted Gluten-Free, Casein-Free (GFCF) Diet Helps Autistic Children a week ago, but a major new cookbook on the GFCF diet has been published.

The Kid-Friendly ADHD and Autism Cookbook: The Ultimate Guide to the Gluten-Free, Casein-Free Diet, by Pamela Compart and Dana Laake came out late last year. It retails for $24.95, but is cheaper at Amazon and I'm sure other locations.

Book Description
The uniqueness of this book is that it not only provides gluten-free milk-free substitutes and recipes, it provides successful suggestions for feeding the picky eater. The authors share details about just how and why the diet works. The specialty ingredients are explained and extensive sources provided. There are also testimonials from the parents and from the children themselves.

About the Author
Pamela Compart, M.D., is a developmental pediatrician and a functional medicine physician. She is the founder and director of HeartLight Healing Arts, Inc., which is an integrated health care center providing comprehensive traditional and complementary medicine services for children and adults. Dana Laake, RDH, MS, LDN is a licensed nutritionist, talk show host, and educator. Through her practice, Dana Laake Nutrition, she provides preventive and therapeutic medical nutrition services to adults and children.

The reviews on Amazon are good, so this should be another major resource for those parents facing this challenging problem.

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