The Lactose Intolerance Clearinghouse Has Moved.

My old website can be found at www.stevecarper.com/li I am no longer updating the site, so there will be dead links. The static information provided by me is still sound.

For quick offline reference, you can purchase Planet Lactose: The Best of the Blog as an ebook on Smashwords.com or Amazon.com or BarnesandNoble.com or a whole lot of other places that Smashwords is suppose to distribute the book to. Almost 100,000 words on LI, allergies, milk products, milk-free products, and the genetics of intolerance, along with large helpings of the weirdness that is the Net.

I suffer the universal malady of spam and adbots, so I moderate comments here. That may mean you'll see a long lag before I remember to check the site and approve them. Despite the gap, you'll always get your say. I read every single one, and every legitimate one gets posted.


Sunday, July 05, 2009

The Super Allergy Cookbook

Lisa Lundy is another in the long series of mothers who have used their own experiences for their allergic children to try to help others. "From a Mother Who Knows" is her trademarked catch-phrase.

She's written The Super Allergy Girl Gluten-Free, Casein-Free, Nut-Free Allergy & Celiac Cookbook.

More than a cookbook, this publication is actually the definitive textbook on the study of cooking for (and living with) food allergies, celiac disease, and intolerances. Whether you or someone you know are allergic to gluten (wheat), casein (dairy), lactose, eggs, nuts, or other foods, Lisa's book offers cooking tips and a survival guide to what you should and should not eat. Overall, there are 225 recipes and over 100 pages of useful information to help you get your life back!

You can order it directly from her site for $28.95.

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