IMPORTANT NOTICE ABOUT COMMENTS

COMMENTS HAVE BEEN DISABLED

Because of spam, I personally moderate all comments left on my blog. However, because of health issues, I will not be able to do so in the future.

If you have a personal question about LI or any related topic you can send me an email at stevecarper@cs.com. I will try to respond.

Otherwise, this blog is now a legacy site, meaning that I am not updating it any longer. The basic information about LI is still sound. However, product information and weblinks may be out of date.

In addition, my old website, Planet Lactose, has been taken down because of the age of the information. Unfortunately, that means links to the site on this blog will no longer work.

For quick offline reference, you can purchase Planet Lactose: The Best of the Blog as an ebook on Amazon.com or BarnesandNoble.com. Almost 100,000 words on LI, allergies, milk products, milk-free products, and the genetics of intolerance, along with large helpings of the weirdness that is the Net.

Wednesday, August 12, 2009

Review of GoDairyFree Cookbook


I like to be sure to mention Alisa Fleming's huge GoDairyFree.org website every once in a while to make sure you know about all the treasures there. And what better excuse than a glowing review of her book?

Patricia Biesen, an Examiner.com dairy-free food blogger, wrote:

If dairy free folks had an instruction manual this would be it. Go Dairy Free is one of the most complete and thoughtful books on the topic of dairy allergies I have ever read.

Very nice. Go Alisa.

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Posted by Steve Carper

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