The Lactose Intolerance Clearinghouse Has Moved.

My old website can be found at I am no longer updating the site, so there will be dead links. The static information provided by me is still sound.

For quick offline reference, you can purchase Planet Lactose: The Best of the Blog as an ebook on or or or a whole lot of other places that Smashwords is suppose to distribute the book to. Almost 100,000 words on LI, allergies, milk products, milk-free products, and the genetics of intolerance, along with large helpings of the weirdness that is the Net.

I suffer the universal malady of spam and adbots, so I moderate comments here. That may mean you'll see a long lag before I remember to check the site and approve them. Despite the gap, you'll always get your say. I read every single one, and every legitimate one gets posted.

Friday, December 25, 2009

Dairy-Free Brownies by Alicia Silverstone

First, the good stuff.

I told you about Alicia Silverstone's Kind Diet cookbook. If you want to see a luscious-looking dairy-free brownie recipe from it, get on over to ABC News, which reprints an article by Michele Kayal for The Associated Press. That features a photo of a brownie that looks about as thick and creamy as a chocolate cake. Mine never come out that way, but you're probably a better baker than I am.

Now the rant.

Don't you hate articles on the Web that make you click onto a second (or third or fourth) page, just to see one line for no other reason than it gives you more exposure to more ads? This story commits that offense. And there's not even an option to put the whole recipe onto one page. Recipes should be all on one page. Always.

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